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February 28, 2012
The first known English recipe for chocolate called for sugar, long red pepper, cloves, aniseed, almonds, nuts, orange flower water, and, of course, cacao.
Read more of chocolate’s storied past in the journal Colonial Williamsburg.
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Bringing an organized piano back to life
Instructor & Weekly Calendar
Updates from the Archaeology department
The reconstruction of Anderson's Blacksmith Shop & Public Armoury
The creation of a British Infantry Light Three-Pounder
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